Views: 3 Author: Site Editor Publish Time: 2021-06-25 Origin: Site
Liver protection experthttps schisandra chinensis extract
There is a magical existence in traditional Chinese medicine. Schisandra fruit is named for its combination of five flavors: sour, bitter, sweet, pungent and salty. It was first recorded in Shennong Materia Medica Classic and has been used as a traditional Chinese medicine for more than a thousand years. Schisandra chinesis (Turcz.) Baill or Schisandra sphenanthera Rehd. Et Wils. The former is called "North Schisandrae" and the latter is called "South Schisandrae".
Chemical constituents of Schisandra chinensis
Pharmacological effects :
① on the central nervous system
Lignans have sedative and hypnotic effects, improve sleep, improve depression and so on.
② The effect on cardiovascular system
Total lignans have the effect of lowering blood lipid and schisandraetin can be used to alleviate myocardial ischemia injury.
③ on the kidney and reproductive system
Schisandrae acetone has the effect of resisting wither and reducing the generation of lipid peroxides, which can effectively alleviate kidney injury.
④ The effect on the liver
Most of the components in Schisandra chinensis showed hepatoprotective effects
(5) Anti-tumor effect
Schisandra chinensis polysaccharide can be used as an adjutant in the treatment of cancer by inducing apoptosis and inhibiting the growth of cancer cells.
⑥ Antibacterial effect
It can be used as a natural food preservative for its antibacterial effect on staphylococcus aureus and trichoderma. The aqueous ethanol extract of Schisandra chinensis has broad antibacterial activity and has significant inhibitory effect on a variety of standard bacteria and drug-resistant bacteria.