Introduction of Red pitaya fruit
Red pitaya Latin name Hylocereus costaricensis (F.A.C. Eber) Britton & Rose is a plant of the genus Macrocephalus in the Cacti family. The fruit is wide ovate to globose and bright magenta.
Red pitaya is rich in nutrition, containing glucose, vitamin C and a variety of minerals. It has the characteristics of low fat, high phospholipid, low calorie, etc. It has the functions of preventing constipation, protecting skin, lowering blood sugar and blood fat, etc.
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Introduction of Red pitaya fruit
Red pitaya Latin name Hylocereus costaricensis (F.A.C. Eber) Britton & Rose is a plant of the genus Macrocephalus in the Cacti family. The fruit is wide ovate to globose and bright magenta.
Red pitaya is rich in nutrition, containing glucose, vitamin C and a variety of minerals. It has the characteristics of low fat, high phospholipid, low calorie, etc. It has the functions of preventing constipation, protecting skin, lowering blood sugar and blood fat, etc.
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Function of Red pitaya fruit
1.It is rich in anthocyanins, which can enhance the elasticity of blood vessels and protect the inner wall of blood vessels.
2.Inhibits inflammation and allergies.
3.It can promote the regeneration of rhodopsin in the retina and improve vision;
4.It also has the effect of anti-radiation.
5.Red pitaya fruit is a low energy fruit, rich in dietary fiber, suitable for people who lose weight and are constipated. Pitaya fruit is rich in vitamin C and has the function of whitening skin and preventing dark spots.
6.Red pitaya fruit is rich in iron, which can prevent anemia.
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Function of Red pitaya fruit
1.It is rich in anthocyanins, which can enhance the elasticity of blood vessels and protect the inner wall of blood vessels.
2.Inhibits inflammation and allergies.
3.It can promote the regeneration of rhodopsin in the retina and improve vision;
4.It also has the effect of anti-radiation.
5.Red pitaya fruit is a low energy fruit, rich in dietary fiber, suitable for people who lose weight and are constipated. Pitaya fruit is rich in vitamin C and has the function of whitening skin and preventing dark spots.
6.Red pitaya fruit is rich in iron, which can prevent anemia.
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