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Passion fruit Latin name Passiflora edulia Sims is a herbaceous vine in the Passiflora family and the genus Passiflora.
The fruit contains yellow juice and black seeds. It contains protein, fat, carbohydrates, multiple vitamins and amino acids, among which 15-16% of soluble solids and 3.8-4.0% of total acid content. It enjoys "beverage monosodium glutamate" and "juice juice". King" reputation. It is nutritious, sweet and sour, full-bodied, aromatic and pleasant. It can be eaten fresh and processed. It can be processed into fruit juice, fruit juice, jam, jelly, and lozenge. It is mainly processed into fruit juice for consumption. The fruit pulp is juicy, adding bicarbonate and sugar, can be made into an aromatic and delicious drink.
Passion fruit Latin name Passiflora edulia Sims is a herbaceous vine in the Passiflora family and the genus Passiflora.
The fruit contains yellow juice and black seeds. It contains protein, fat, carbohydrates, multiple vitamins and amino acids, among which 15-16% of soluble solids and 3.8-4.0% of total acid content. It enjoys "beverage monosodium glutamate" and "juice juice". King" reputation. It is nutritious, sweet and sour, full-bodied, aromatic and pleasant. It can be eaten fresh and processed. It can be processed into fruit juice, fruit juice, jam, jelly, and lozenge. It is mainly processed into fruit juice for consumption. The fruit pulp is juicy, adding bicarbonate and sugar, can be made into an aromatic and delicious drink.
