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Description of Mango Powder
Just the taste of mango can create a delightful tropical experience for your taste buds, but did you know that the mighty mango also delivers a healthy dose of vitamins, minerals and enzymes to benefit health? Not only that, but mango nutrition is also a great high-fiber food and high-antioxidant food as well.
Function of Mango Powder
1. Promote weight lose by suppressing appetite.
2. Has absolutely no side-effect and it’s medically proven.
3. Builds stamina, lowers cholesterol, blood sugar level, burns fat rapidly & consistently.
4. Needs no added sacrifice i.e diet control or hectic work out schedules.
5. Re-energizes a person and makes him/her much more active and agile than before.
6. Can also be used as a diet supplement for meeting one’s nutritional requirements.
Application of Mango Powder
1. Use for solid beverage, mixed fruit juice drinks;
2. Use for Ice cream, pudding or other desserts;
3. Use for health care products;
4. Use for snack seasoning, sauces, condiments;
5. Use for baking food.
Description of Mango Powder
Just the taste of mango can create a delightful tropical experience for your taste buds, but did you know that the mighty mango also delivers a healthy dose of vitamins, minerals and enzymes to benefit health? Not only that, but mango nutrition is also a great high-fiber food and high-antioxidant food as well.
Function of Mango Powder
1. Promote weight lose by suppressing appetite.
2. Has absolutely no side-effect and it’s medically proven.
3. Builds stamina, lowers cholesterol, blood sugar level, burns fat rapidly & consistently.
4. Needs no added sacrifice i.e diet control or hectic work out schedules.
5. Re-energizes a person and makes him/her much more active and agile than before.
6. Can also be used as a diet supplement for meeting one’s nutritional requirements.
Application of Mango Powder
1. Use for solid beverage, mixed fruit juice drinks;
2. Use for Ice cream, pudding or other desserts;
3. Use for health care products;
4. Use for snack seasoning, sauces, condiments;
5. Use for baking food.
