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Konjac Powder

  • Konjak Powder
  • Amorphophallus konjac K.Koch
  • Root
  • Off-white Powder
  • 100% Pass 80 Mesh
  • Glucomannan
  • 90%

Konjac extract is also known as glucomannan. This bulk-forming laxative is a form of dietary fibre, purported to make stoolsbulkier and larger so they're easier to pass. Konjac extract is not a necessary nutrient and is used purely as a supplement.

Konjac is a kind of perennial herbage plant with low energy, low protein, and high fibre, glucomannan is the main component ofkonjac. 

Konjac contains more than ten kinds of amino acid required by the human body, microelement and unsaturated fatty acid, itis effective in tumour resisting, blood health keeping and weight-losing. It also has some physical-chemical properties such aswater-soluble, fresh-keeping, thickening, stabilization, suspension, gelling, binding , it is not only one kind of natural food additive but also one kind of ideal assistant healthcare food, it is recommended by WHO as one of the best healthcare foods for

human being in 21 century.

Konjac Flour Function:

Meat addition,jelly,beverage , dietary supplement.

Company R&D department devote lots of  manpower and material to solve the problems on taste,clarity after  dissolving, effect and  so on.
It makes natural products more convenient to use in food and better service to people's health.


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