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Understanding the Amazing Benefits of Garcinia Cambogia

Publish Time: 2023-02-03     Origin: Site

Garcinia cambogia is native to India and is known as a fruit tree, cambogia garcinia cambogia.Very similar, citrus, also called fruit extract is extracted from the peel of this plant, and its active ingredient HCA (Hydroxy Citric acid; palm-based citric acid), containing 10–30% similar to citric acid (Citric acid).Plants of the genus Garcinia are trees or shrubs of the family Clusiacea, mainly distributed in tropical Asia, southern Africa and western Polynesia.The shell of garcinia cambogia is often used instead of tamarind or lemon as a flavoring in curry, and is also used as a preservative and tonic, among other things.In recent years, garcinia cambogia extract has been popularly used as a dietary supplement to control weight gain.A large number of research results have shown that Garcinia cambogia extract has a variety of biological functions, such as weight loss, blood fat reduction, anti-cancer, etc.

BENEFITS 

1.The fast-acting fat-burning component HCA contained in Garcinia cambogia extract can quickly activate adrenaline to increase fat consumption, decompose and burn a large amount of fat. Reduce fat absorption: Plant cellulose makes the stomach feel full and reduces the body's food intake, thereby reducing the phenomenon of fat accumulation caused by excessive fat intake.Accelerate lipolysis: Malic acid can promote the activity of mitochondrial lipolytic enzymes, rapidly decompose the fat accumulated in the waist, abdomen and buttocks, and reduce waist circumference.

2.Similar in structure to citric acid, it will inhibit the activity of the enzyme ATP-Citrate lyase, and hinder the conversion of sugars into excess fat in the body.

3.Promote fat burning in the body and convert excess energy into easily consumed glycogen.

4.It can regulate fat metabolism in the human body, and transfer excess nutrients that are not consumed by the body as calories to be stored in the muscle and liver in the form of glycogen.

5.Increase the ability of the liver and muscles to store glycogen and reduce the amount of fat produced.

6.If the storage of glycogen in the body increases, energy can be supplied immediately, and the natural response to hunger due to the drop in blood sugar will also be reduced, so it has the effect of suppressing appetite and slows down the manufacturing process of carbohydrates and proteins.

The principle of garcinia cambogia for weight loss:

1.By inhibiting the synthesis of fatty acids, thereby inhibiting the synthesis of fat.

2.By promoting the secretion of thyroid hormones, it accelerates the energy consumption of the body.

3.Lowering blood fat and blood sugar.

Specifications and dosage:

50% HCA 1000-1200mg/d

60% HCA 800-1000mg/d.


Company R&D department devote lots of  manpower and material to solve the problems on taste,clarity after  dissolving, effect and  so on.
It makes natural products more convenient to use in food and better service to people's health.

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