Mulberry, mulberry tree mature fruit, mulberry tree for the mulberry plant ear.
Juice thick like honey, sweet and sour fragrance, rich in nutrients. According to scientific identification, fresh fruit contains a large number of free acids and 16 kinds of amino acids. In addition, it also contains minerals and trace elements such as zinc, iron, calcium and manganese, as well as carotene, fructose, glucose, pectin succinate, cellulose and so on, so it is known as the "third generation of fruits" together with sea-buckthorn and raspberry. By the National Ministry of Health as "both food and medicine" one of the "food and medicine homology" agricultural products.
Mulberry primary nutrients have water, sugar, crude fiber, ash content, crude protein, free acid, soluble nitrogen content and so on, in addition, mulberry also contains essential amino acids and is easy to absorption of polysaccharide, rich in vitamin, red pigment and the lack of human body in minerals such as calcium, iron, zinc, selenium, enhance immunity, promote the growth of hematopoietic cells, promote metabolism, and so on, It has rich nutritional value and certain pharmacological value.