Dark plum has high nutritional value, rich in protein, fat, carbohydrates, inorganic salts, vitamin C, calcium, phosphorus, iron, potassium, but also rich in malic acid, citric acid, succinic acid, citric acid and other components,Mainly produced in Sichuan, Zhejiang, Fujian. The summer fruits are picked when they are nearly ripe and dried at low temperature until they turn black. To a big, thick, soft, very sour taste is preferable.
The fruit contains citric acid, malic acid, oxalic acid, succinic acid and fumaric acid
| Product Name | Dark Plum Powder |
| Botanical Source | Prunus domestica |
| Used Part | Fruit |
| Sieve | NLT100%Through 80 Mesh |
| Extract Solvent | Ethanol & Water |
| Loss on Drying | ≤5.0% |
| Ash Content | ≤5.0% |
| Pesticide Residue | |
| BHC | ≤0.2ppm |
| DDT | ≤0.1ppm |
| PCNB | ≤0.2ppm |
| Total Heavy Metals | ≤10ppm |
| Arsenic(As) | ≤2ppm |
| Lead(Pb) | ≤2ppm |
| Mercury(Hg) | ≤0.1ppm |
| Cadmium(Cd) | ≤1ppm |
| Microbiological Tests | |
| Total Plate Count | ≤10000cfu/g |
| Total Yeast&Mold | ≤1000cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Staphylococcus | Negative |
1. Protect your digestive system
Dark plum has the function of disinfection, also prevents food from rotting in the stomach and intestines.
2. Eliminate constipation
Umery malic acid directs the right amount of water to the large intestine, forming feces and excretion.
3. Anti-aging
4. Hangover cure function
5. Increase energy